高中英语人教版（2019）选择性必修第二册Unit 3 Food and Culture基础知识练
教材科目：英语
试卷分类：高二上学期
文件类型：.doc
发布时间：2026-07-01
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以下为试卷部分试题预览
| 1. 单词拼写（词汇运用） |
详细信息 |
A (基本的) change in the organization of health
services was required.
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| 2. 单词拼写（词汇运用） |
详细信息 |
Truly (精美的) chopsticks might be made of gold and silver
with Chinese characters.
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| 3. 语法填空 |
详细信息 |
We arrived at work in the morning and found that somebody ( break ) into the office during the night.
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| 4. 语法填空（单句） |
详细信息 |
By about 6000 BC, people(discover) the best crops to grow and animals to raise.
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| 5. 单词拼写（单句） |
详细信息 |
The more petrol and electricity we c, the more carbon we are letting off.
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| 6. 单词拼写（单句） |
详细信息 |
When I first learned to cook, I used (菜谱) and turned out some tasty dishes.
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| 7. 单词拼写（单句） |
详细信息 |
A charity group set up a stand selling cooked (香肠) and flowers to raise funds.
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| 8. 单词拼写（单句） |
详细信息 |
Enjoying the local (菜肴) is one of the delights of holidaying abroad.
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| 9. 单词拼写（单句） |
详细信息 |
We should take effective measures to reduce the discharge to the (最小) in order to protect the environment.
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| 10. 单词拼写（单句） |
详细信息 |
In other words, if you want to be healthy, you have to cut down on (甜点).
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